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BBQ Crunch Burger

BBQ Crunch Burger
BBQ Crunch Burger is a dairy free main course. One portion of this dish contains about 23g of protein, 25g of fat, and a total of 491 calories. This recipe serves 6. From preparation to the plate, this recipe takes approximately 20 minutes. This recipe is typical of American cuisine. Head to the store and pick up original barbecue sauce, onions, ground beef, and a few other things to make it today.

Instructions

1
Heat grill to medium-high heat.
Equipment you will use
GrillGrill
2
Mix mayo, onions and 2 Tbsp. barbecue sauce.
Ingredients you will need
Barbecue SauceBarbecue Sauce
OnionOnion
MayonnaiseMayonnaise
3
Mix meat and remaining barbecue sauce just until blended; shape into 6 (1/2-inch-thick) patties.
Ingredients you will need
Barbecue SauceBarbecue Sauce
MeatMeat
4
Grill 4 to 5 min. on each side or until done (160F).
Equipment you will use
GrillGrill
5
Spread buns with mayo mixture; fill with burgers and chips.
Ingredients you will need
SpreadSpread
French FriesFrench Fries
RollRoll
MayonnaiseMayonnaise

Equipment

DifficultyNormal
Ready In20 m.
Servings6
Health Score15
Dairy Free
CuisinesAmerican
DietsDairy Free
Dish TypesLunchMain CourseMain DishDinner
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