Bay & potato sticks

Name: Bay & potato sticks
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 32 smalls 32 (about 1kg 2lb 4oz) small new potatoes; 16 fresh bay leaves; 3 teaspoons olive oil; 16 cocktail sticks, soaked in cold water for 20 minutes

Bay & potato sticks takes around 45 minutes from beginning to end. This recipe serves 8. One serving contains 540 calories, 14g of protein, and 2g of fat. Head to the store and pick up new potatoes, cocktail sticks, olive oil, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and whole 30 diet.

Instructions

Heat oven to 200C/180C/gas

Equipment you will use

Oven

Boil the potatoes for 10 mins until almost cooked through, drain well, then allow to cool a little. Carefully push 2 potatoes and 1 bay leaf onto each skewer and rub each with a little olive oil. Can be prepared up to a day ahead.

Ingredients you will need

Olive Oil