Basil Grilled Chicken
Basil Grilled Chicken could be just the gluten free and primal recipe you've been looking for. One serving contains 262 calories, 25g of protein, and 17g of fat. For $1.33 per serving, you get a main course that serves 4. Head to the store and pick up skinned chicken breast halves, freshly basil leaves, butter, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes. It will be a hit at your The Fourth Of July event.
Instructions
Press the coarsely ground pepper into the meaty side of the chicken breast halves. Stir the chopped basil into the melted butter.
Brush the chicken lightly with this mixture. In a small bowl, combine the softened butter, minced basil, Parmesan, garlic powder, salt, and pepper. Beat at low speed with an electric mixer until smoothly blended.
Transfer to a small serving bowl; set aside.
Grill the chicken over medium coals for 8 to 10 minutes on each side, basting frequently with the remaining melted butter mixture.
Serve the grilled chicken with the basil-butter mixture.
Garnish with fresh basil springs, if desired.