Basil Cream Chicken

Name: Basil Cream Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters bread crumbs; 3 Tbsps butter; 118 milliliters chicken broth; 59 milliliters chopped fresh basil; 0 teaspoons ground black pepper; 237 milliliters heavy whipping cream; 59 milliliters milk; 118 milliliters grated Parmesan cheese; 113 grams sliced pimento peppers, drained; 454 grams skinless, boneless chicken breast halves

Basil Cream Chicken might be just the main course you are searching for. This דל פחמימות, recipe serves 4. One serving contains 502 calories, 32g of protein, and 38g of fat. Head to the store and pick up parmesan cheese, pimento peppers, milk, and From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Place milk and breadcrumbs in separate shallow bowls. Dip chicken in the milk, then coat with breadcrumbs. In a skillet over medium heat, fry chicken in butter or margarine, on both sides, until the juices run clear.

Ingredients you will need

Breadcrumbs

Butter

Whole Chicken

Milk

Dip

Equipment you will use

Frying Pan

Bowl

Remove from skillet and keep warm.

Equipment you will use

Frying Pan

Add the broth to the skillet; bring to a boil over medium heat. Stir to loosen browned bits from pan. Stir in the cream and pimentos; boil and stir for one minute. Reduce heat; add the Parmesan cheese, basil and black pepper. Simmer and stir until heated through. To serve, pour the sauce over the chicken.

Ingredients you will need

Parmesan