Basic Chermoula

Name: Basic Chermoula
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings anchovies; 8 servings capers; 8 servings cayenne; 8 servings cilantro; 8 servings garlic; 8 servings ground toasted cumin; 8 servings ground black pepper; 8 servings lemon juice; 8 servings olive oil; 8 servings paprika; 8 servings parsley; 8 servings saffron; 8 servings hot smoked paprika; 8 servings water

Basic Chermoulan is a gluten free, dairy free, and primal side dish. One serving contains 161 calories, 2g of protein, and 15g of fat. This recipe serves 8. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up saffron, capers, cilantro, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Chop parsley, cilantro and garlic.

Ingredients you will need

Cilantro

Parsley

Garlic

Combine with paprika, hot smoked paprika, cayenne, black pepper, toasted cumin and saffron.Steep in water, lemon juice and olive oil.

Ingredients you will need

Paprika

Black Pepper

Lemon Juice

Olive Oil

Ground Cayenne Pepper

Saffron

Cumin

Water

Add capers and anchovies.Blend with a food processor or mortar and pestle and serve.Try out these recipes with sardines on Food Republic:Grilled Sardines, Charred Lemon & Chiles Recipe

Ingredients you will need

Anchovies