Barbecued Burgers

Name: Barbecued Burgers
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: American
Ingredients: 118 milliliters KRAFT Chargrilled Burger Barbecue Sauce, divided; 118 milliliters dry bread crumbs; 1 egg; 4 hamburger buns, split; 4 KRAFT Singles; 454 grams lean ground beef

The recipe Barbecued Burgers could satisfy your American craving in roughly 25 minutes. One portion of this dish contains around 5g of protein, 1g of fat, and a total of 65 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 25. If you have chargrilled burger barbecue sauce, singles, hamburger buns, and a few other ingredients on hand, you can make it.

Instructions

Heat broiler.

Equipment you will use

Broiler

Mix meat, 2 Tbsp. barbecue sauce, bread crumbs and egg just until blended; shape into 4 (1/2-inch-thick) patties.

Ingredients you will need

Barbecue Sauce

Breadcrumbs

Meat

Egg

Place on rack of broiler pan.

Equipment you will use

Broiler Pan

Broil, 6 inches from heat, 4 min. on each side.

Brush with half the remaining barbecue sauce; broil 1 to 2 min. or until burgers are done (160F), turning and brushing occasionally with remaining barbecue sauce. Top with Singles; broil 1 min. or until melted.

Ingredients you will need

Barbecue Sauce

Serve in buns.

Ingredients you will need

Roll