Banana Oat Bars

Name: Banana Oat Bars
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoons baking soda; 237 milliliters mashed bananas; 2 egg whites; 1 teaspoon ground cinnamon; 315 milliliters quick cooking oats; 118 milliliters raisins; 59 milliliters skim milk; 1 teaspoon vanilla extract; 118 milliliters white sugar

Bananan Oat Bars is a gluten free and vegetarian hor d'oeuvre. This recipe serves 36. One serving contains 35 calories, 1g of protein, and 0g of fat. Head to the store and pick up baking powder, baking soda, ground cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Mix together dry ingredients. In a separate bowl mix together bananas, egg whites, milk and vanilla. Beat all together.

Ingredients you will need

Egg Whites

Banana

Vanilla

Milk

Equipment you will use

Bowl

Bake in a 9 x 13 inch pan which has been sprayed with non-stick spray for about 35 minutes. Cool and cut into bars. You may sprinkle with cinnamon and sugar, if desired.

Ingredients you will need

Cinnamon