Balsamic Vinaigrette Chicken Over Gourmet Greens
You can never have too many main course recipes, so give Balsamic Vinaigrette Chicken Over Gourmet Greens From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Combine 1/2 cup Balsamic Vinaigrette and chicken in a shallow dish. Cover and marinate in refrigerator 1 hour.
Remove chicken from dish; discard marinade.
Place chicken on broiler pan coated with cooking spray; cook for 6 minutes on each side or until done.
Combine remaining Balsamic Vinaigrette and salad greens; toss well. Divide the greens mixture evenly among 4 plates; top each serving with 1 chicken breast half.
Totals include Balsamic Vinaigrette.