Baked Rice Pudding W/ Tamarind

Name: Baked Rice Pudding W/ Tamarind
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters arborio rice; 2 Tbs brown sugar; 118 milliliters coconut cream; 1 teaspoons ground nutmeg; 355 milliliters rice milk; 1 Tbs ½ – 1 Tbs tamarind paste (to taste)

Baked Rice Pudding W/ Tamarind might be just the dessert you are searching for. This recipe serves 4. This recipe covers 4% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 218 calories, 2g of protein, and 11g of fat per serving. Head to the store and pick up arborio rice, brown sugar, ground nutmeg, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours.