Baked Opakapaka (Snapper) Fillets With Macadamia Crust

Baked Opakapaka (Snapper) Fillets With Macadamia Crust might be just the main course you are searching for. One portion of this dish contains roughly 60g of protein, 40g of fat, and a total of 616 calories. This gluten free, primal, fodmap friendly, and pescatarian recipe serves 4. A mixture of parsley, pepper, macadamia nuts, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes about 25 minutes.