Baked Oatmeal II

Name: Baked Oatmeal II
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 237 milliliters brown sugar; 118 milliliters melted butter; 177 milliliters dried cranberries; 2 eggs; 2 teaspoons ground cinnamon; 237 milliliters milk; 710 milliliters rolled oats; 1 teaspoon salt; 2 teaspoons vanilla extract

Baked Oatmeal II might be just the morn meal you are searching for. One serving contains 396 calories, 7g of protein, and 16g of fat. This gluten free and vegetarian recipe serves 8. Many people made this recipe, and 3537 would say it hit the spot. From preparation to the plate, this recipe takes roughly 50 minutes. A mixture of eggs, brown sugar, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a large bowl, mix together oats, brown sugar, cinnamon, baking powder, and salt. Beat in milk, eggs, melted butter, and vanilla extract. Stir in dried cranberries.

Ingredients you will need

Dried Cranberries