Baked Cranberry Goat Cheese Stuffed Chicken

Baked Cranberry Goat Cheese Stuffed Chicken is a gluten free and primal main course. This recipe serves 2. One serving contains 850 calories, 35g of protein, and 69g of fat. From preparation to the plate, this recipe takes roughly 30 minutes. A mixture of chicken breasts, cracked pepper, goat cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.