Baja Garlic Shrimp

Name: Baja Garlic Shrimp
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 2 Tbsps chopped fresh parsley leaves; 8 garlic cloves, minced; 1 Tbsp fresh lime juice; 59 milliliters minced onion; 4 servings Serving suggestion: cooked white rice; 4 servings Salt and freshly ground black pepper; 454 grams shrimp, peeled and deveined, tail on; 3 Tbsps white wine

Baja Garlic Shrimp might be just the main course you are searching for. One portion of this dish contains roughly 24g of protein, 7g of fat, and a total of 191 calories. This gluten free and pescatarian recipe serves 4. Head to the store and pick up butter, shrimp, onion, and a few other things to make it today. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. From preparation to the plate, this recipe takes around 18 minutes. Similar recipes are Baja Shrimp Tacos, Baja Shrimp Grilled Pizza, and

Instructions

Watch how to make this recipe.

Melt the butter in aheavy medium skillet over medium heat. Season the shrimp with salt and pepper, to taste. Cook for about 4 minutes until almost fully cooked. Using a slotted spoon, transfer the shrimp to a plate and tent it with foil.

Ingredients you will need

Salt And Pepper

Butter

Shrimp

Equipment you will use

Slotted Spoon

Frying Pan

Aluminum Foil

Add the onion and garlic and cook until the onion is translucent, about 6 minutes. Stir in the wine and bring to boil, scraping up the brown bits on the bottom of the pan. Boil for 1 minute. Stir in the lime juice and parsley. Return the shrimp to the pan and toss to coat with sauce and Continue to cook until the shrimp are fully cooked, about 1 minutes. Season with salt and pepper, to taste.

Ingredients you will need

Salt And Pepper

Lime Juice

Parsley

Garlic

Shrimp

Onion

Sauce

Wine

Equipment you will use

Frying Pan

Transfer the shrimp to a serving platter and serve alone or with white rice, if desired.

Ingredients you will need

White Rice

Shrimp

Equipment

Slotted Spoon

Frying Pan

Aluminum Foil

Ingredients

Servings:

2Tbsps

butter 2Tbsps

chopped fresh parsley leaves 8

garlic cloves, minced 1Tbsp

fresh lime juice 59milliliters

minced onion 4servings

Serving suggestion: cooked white rice 4servings

Salt and freshly ground black pepper 454grams

shrimp, peeled and deveined, tail on 3Tbsps

white wine

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Loveblock Pinot Gris. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 24 dollars per bottle.