Bacon-Onion Pinwheels

Bacon-Onion Pinwheels
You can never have too many hor d'oeuvre recipes, so give Bacon-Onion Pinwheels a try. This recipe serves 25. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 142 calories, 3g of protein, and 11g of fat. A mixture of oscar mayer center cut bacon, parsley, crescent dinner rolls, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
Heat oven to 375F.
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OvenOven
2
Mix all ingredients except crescent dough.
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DoughDough
3
Unroll dough. Separate dough from each can into 4 rectangles; firmly press perforations together to seal.
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DoughDough
4
Spread dough with bacon mixture; roll up, starting at one short end of each rectangle.
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SpreadSpread
BaconBacon
DoughDough
RollRoll
5
Cut each roll crosswise into 4 slices; place, cut sides up, 4 inches apart on baking sheets. Flatten slightly.
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RollRoll
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6
Bake 15 min. or until golden brown.
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DifficultyMedium
Ready In25 m.
Servings25
Health Score0
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