Bacon 'N Cheese Stuffed Potatoes
You can never have too many side dish recipes, so give Bacon 'N Cheese Stuffed Potatoes a try. One portion of this dish contains approximately 1g of protein, 2g of fat, and a total of 24 calories. This recipe serves 50. From preparation to the plate, this recipe takes approximately 1 hour and 50 minutes. Head to the store and pick up oscar mayer bacon, sharp cheddar cheese, butter, and a few other things to make it today. It is a good option if you're following a gluten free diet.
Instructions
Pierce each potato in several places with fork or sharp knife.
Bake 1 hour or until tender. Cool 5 min.
Cut potatoes lengthwise in half; scoop out centers into medium bowl, leaving 1/8-inch-thick shells.
Add cheese, butter, milk and pepper to potatoes in bowl; mash until desired consistency. Stir in bacon and chives; spoon into potato shells.
Place in shallow baking dish.
Bake 30 min. or until heated through.