Bacon Horseradish Dip

Name: Bacon Horseradish Dip
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 10
Cuisine: Global
Ingredients: 6 slices bacon; 1 teaspoons chopped fresh parsley; 59 milliliters prepared horseradish; 1 lemon, juiced; 118 milliliters mayonnaise; 1 pint sour cream

Bacon Horseradish Dip requires about 1 hour and 20 minutes from start to finish. This recipe covers 4% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 226 calories, 3g of protein, and 23g of fat per serving. This recipe serves 10. It is a good option if you're following a gluten free diet. If you have bacon, mayonnaise, horseradish, and a few other ingredients on hand, you can make it. It is perfect for The Super Bowl.

Instructions

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Drain, crumble and set aside.

In a large bowl, combine horseradish, sour cream, mayonnaise and lemon juice. Stir well. Stir in bacon; cover and refrigerate one hour. Stir and top with parsley before serving.

Ingredients you will need

Horseradish