Bacon, Corn, Salsa and Chicken Roll-Up

Name: Bacon, Corn, Salsa and Chicken Roll-Up
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 30
Cuisine: Mexican
Ingredients: 170 grams pkg. OSCAR MAYER CARVING BOARD Southwestern Seasoned Chicken Breast Strips; 59 milliliters KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses; 118 milliliters frozen corn; 2 green onions, finely chopped; 59 milliliters finely chopped red peppers; 59 milliliters TACO BELLÂ® Thick & Chunky Mild Salsa; 4 slices OSCAR MAYER Center Cut Bacon, cut into 1/2-inch pieces; 4 6-inchs whole wheat tortillas (6 inch)

The recipe Bacon, Corn, Salsan and Chicken Roll-Up could satisfy your Mexican craving in approximately 30 minutes. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 30. One portion of this dish contains roughly 3g of protein, 3g of fat, and If you have oscar mayer center cut bacon, taco bellâ® & chunky mild salsa, corn, and a few other ingredients on hand, you can make it.

Instructions

Cook bacon in medium skillet on medium heat 10 min. or until crisp, stirring occasionally. Use slotted spoon to transfer bacon to paper towels to drain. Discard all but 1 tsp. drippings from skillet.

Ingredients you will need

Bacon

Equipment you will use

Slotted Spoon

Paper Towels

Frying Pan

Add onions and peppers to skillet; cook and stir 5 min. or until crisp-tender.

Ingredients you will need

Peppers

Onion

Equipment you will use

Frying Pan

Add chicken and corn; cook 5 min. or until heated through, stirring occasionally. Stir in bacon.

Ingredients you will need

Whole Chicken

Bacon

Corn

Spread tortillas with salsa; top with chicken mixture and cheese.

Ingredients you will need

Tortilla

Whole Chicken

Cheese

Spread

Salsa

Roll up.

Ingredients you will need

Roll

Equipment

Slotted Spoon

Paper Towels

Frying Pan

Ingredients

Servings:

170grams

pkg. OSCAR MAYER CARVING BOARD Southwestern Seasoned Chicken Breast Strips 59milliliters

KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses 118milliliters

frozen corn 2

green onions, finely chopped 59milliliters

finely chopped red peppers 59milliliters

TACO BELLÂ® Thick & Chunky Mild Salsa 4slices

OSCAR MAYER Center Cut Bacon, cut into 1/2-inch pieces 46-inchs

whole wheat tortillas (6 inch)

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are my top picks for Dipping Sauce. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is LVE by John Legend Sparkling rosé. It has 4.2 out of 5 stars and a bottle costs about 20 dollars.