Bacon Bow Tie Pasta
Bacon Bow Tie Pasta might be just the main course you are searching for. This recipe makes 4 servings with 1029 calories, 31g of protein, and 60g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 35 minutes. A mixture of cream cheese, seasoning, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert.
Instructions
Cook pasta according to package directions; drain. Keep warm.
Cook bacon according to package directions; drain well, and crumble.
Beat cream cheese, butter, and Italian seasoning in a medium-size microwave-safe bowl at low speed with an electric mixer until smooth. Gradually add milk, beating until mixture is smooth.
Microwave cream cheese mixture at HIGH 3 minutes or until thoroughly heated, whisking every 30 seconds.
Pour cream cheese mixture over warm pasta, tossing to coat. Top with crumbled bacon and 1/2 cup grated Parmesan cheese.
Lightened Bacon Bow Tie Pasta: Substitute reduced-fat or turkey bacon, 1/3-less-fat cream cheese, and 2% reduced-fat milk. Proceed as directed.