RecipesMagazine

Bacon and Leek Tart

Bacon and Leek Tart
Bacon and Leek Tart requires approximately 45 minutes from start to finish. This recipe serves 1. One portion of this dish contains around 91g of protein, 289g of fat, and a total of 3976 calories. A mixture of swiss cheese, leeks, puff-pastry sheets, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
Heat oven to 375 F. Cook the bacon in a skillet over medium heat until crisp, 6 minutes.
Ingredients you will need
BaconBacon
Equipment you will use
Frying PanFrying Pan
OvenOven
2
Transfer to a paper towel-lined plate. Discard all but 1 tablespoon of the drippings and return to medium heat.
Equipment you will use
Paper TowelsPaper Towels
3
Add the leeks and cook for 3 minutes. Unfold the puff pastry and place on 2 parchment-lined baking sheets.
Ingredients you will need
Puff Pastry SheetsPuff Pastry Sheets
LeekLeek
Equipment you will use
Baking SheetBaking Sheet
4
Sprinkle with the cheese and scatter the leeks and bacon over the tops.
Ingredients you will need
CheeseCheese
BaconBacon
LeekLeek
5
Bake until the pastry is golden brown and crisp, about 25 minutes.
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings1
Health Score72
Very Healthy
Dish TypesLunchMain CourseMain DishDinner
Chipotle Beans and Rice
Creamy Clam Linguine
Grilled Turkey Sandwiches
Grilled Beef Tenderloin with Golden Beet and Blue Cheese Puree
Mozzarella-Stuffed Meatballs
It's Chili by George 2 !!
Lemon Garlic Sirloin Tips
Parmesan Pork Chops
Italian Rice Casserole
Turkey Apple Salad Wraps
Related recipes
Bacon Cheeseburger Balls
Chipotle Beans and Rice
Creamy Clam Linguine
Cheese Straws
Magazine
Bacon Cheeseburger Balls
Creamy Clam Linguine
Cheese Straws
Grilled Turkey Sandwiches
Mozzarella-Stuffed Meatballs
Chicken and Biscuits
Vegetable Rice Pie
Italian Rice Casserole
Almond Celery Bake
Country Potato Salad