B. L. P. (Bacon, Leek & Potato) Soup

Name: B. L. P. (Bacon, Leek & Potato) Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 227 grams bacon, cut into 1 inch pieces; 946 milliliters chicken broth; 3 garlic cloves, minced; 237 milliliters half-and-half or 1 cup light cream; 3 leeks, sliced; 1 dash nutmeg; 1 teaspoons pepper; 8 potatoes, peeled and cubed

Need a gluten free and whole 30 main course? B. L. P. (Bacon, Leek & Potato) Soup could be a super recipe to try. This recipe covers 27% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 413 calories, 15g of protein, and 20g of fat each. Head to the store and pick up bacon, potatoes, garlic cloves, and a few other things to make it today. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert. It will be a hit at your Autumn event.