Asian Slaw with Roasted Peanuts

Asian Slaw with Roasted Peanuts
Asian Slaw with Roasted Peanuts might be just the side dish you are searching for. This recipe makes 6 servings with 132 calories, 3g of protein, and 6g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of cabbage, dry-roasted peanuts, bell pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 10 minutes. It is a good option if you're following a gluten free and vegan diet. It can be enjoyed any time, but it is especially good for The Fourth Of July.

Instructions

1
Combine first 4 ingredients in a large bowl.
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2
Combine jalapeo pepper and next 6 ingredients in a small bowl, stirring with a whisk.
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3
Pour dressing mixture over cabbage mixture, tossing to coat.
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Equipment

DifficultyEasy
Ready In10 m.
Servings6
Health Score31
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