Asian-Glazed Carrots
Asian-Glazed Carrots might be just the side dish you are searching for. This recipe makes 2 servings with 116 calories, 1g of protein, and 7g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegan diet. If you have asian sesame dressing, carrots, orange juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes.
Instructions
Cook carrots in water in covered medium skillet on medium-high heat 5 to 8 min. or until carrots are crisp-tender.
Add remaining ingredients; toss to coat. Cook and stir 1 to 2 min. or until heated through.