Asian Chicken Salad

Asian Chicken Salad
Need a dairy free main course? Asian Chicken Salad could be an excellent recipe to try. This recipe serves 4. One portion of this dish contains approximately 31g of protein, 11g of fat, and a total of 465 calories. A mixture of bell pepper, lite soy sauce, spaghetti, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the soy sauce you could follow this main course with the Panna Cotta with Strawberry-Vin Santo Sauce as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Cook spaghetti as directed on package, omitting salt; drain.
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2
Place spaghetti in large bowl.
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3
Add next 4 ingredients; mix lightly.
4
Whisk remaining ingredients until blended.
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5
Pour over salad; mix lightly.

Equipment

DifficultyNormal
Ready In20 m.
Servings4
Health Score43
CuisinesAsian
Dish TypesSalad
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