Artichoke-Rice Salad

Name: Artichoke-Rice Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 411 grams chicken broth; 1 teaspoons curry powder; 2 green onions, chopped; 118 milliliters light mayonnaise; 340 grams marinated artichoke hearts, drained and cut into quarters; 8 pimiento-stuffed olives, sliced; 237 milliliters uncooked long-grain rice

Artichoke-Rice Salad might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 174 calories, 2g of protein, and 8g of fat per serving. Not Head to the store and pick up chicken broth, pimiento-stuffed olives, rice, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.