Artichoke Focaccini

You can never have too many side dish recipes, so give Artichoke Focaccini a try. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 370 calories, 8g of protein, and 24g of fat each. A mixture of marinated artichoke hearts, cheese, grape tomatoes, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 25 minutes. If you like this recipe, you might also like recipes such as Mini Grilled Artichoke Hearts with Low Fat Spinach and Artichoke Dip, Mini Grilled Artichoke Hearts with Low Fat Spinach and Artichoke Dip, and Artichoke, Cherry Tomato, and Feta Salad with Artichoke-Pesto Crostini.