Apricot-mustard Crusted Catfish

Name: Apricot-mustard Crusted Catfish
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps apricot jam; 237 milliliters fine fresh breadcrumb; 4 fillets catfish fillets; 1 Tbsp Dijon mustard; 59 milliliters grated parmesan cheese

Apricot-mustard Crusted Catfish requires around 35 minutes from start to finish. For $11.41 per serving, you get a main course that serves 1. One portion of this dish contains around 136g of protein, 32g of fat, and a total of 1277 calories. It is a good option if you're following a pescatarian diet. A mixture of apricot jam, breadcrumb, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Combine the jam, mustard and cheese in a small bowl.Wash and pat dry the catfish fillets.

Ingredients you will need

Catfish Fillets

Mustard

Cheese

Jam

Equipment you will use

Bowl

Spread the mustard mixture on both sides of the fillets.Cover each fillet with fine bread crumbs.

Ingredients you will need

Fine Breadcrumbs

Mustard

Spread

Place in a lightly buttered baking dish.Recipe may be prepared to this point and held refrigerated until needed.When ready to served, place the baking dish in a preheated 350 degree oven for about 20 minutes.

Equipment you will use

Baking Pan

Oven

Serve immediately.

Equipment

Bowl

Baking Pan

Oven

Ingredients

Servings:

2Tbsps

apricot jam 237milliliters

fine fresh breadcrumb 4fillets

catfish fillets 1Tbsp

Dijon mustard 59milliliters

grated parmesan cheese

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are great choices for Catfish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. You could try Skyfall Pinot Gris. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 13 dollars per bottle.