Apricot And Ginger Muffins

Name: Apricot And Ginger Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 12 servings extra brown sugar for sprinkling; 60 grams brown sugar; 142 milliliters crème fraîche; 200 grams dried apricots, cut into small cubes; 2 x eggs; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 1 Tbsp honey; 250 grams all-purpose flour (plain); 0 teaspoons salt; 120 grams caster sugar; 125 milliliters vegetable oil

Apricot And Ginger Muffins might be just the morn meal you are searching for. Watching your figure? This vegetarian recipe has 308 calories, 4g of protein, and 14g of fat per serving. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 12. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of vegetable oil, ground ginger, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so tasty.