Apple, pear & cherry compote
Apple, pear & cherry compote is a gluten free, dairy free, lacto ovo vegetarian, and vegan sauce. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 200 calories. This recipe serves 12. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up eating apples, bramley apples, cherries, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 50 minutes.
Instructions
Put the apples and pears in a pan with the sugar and 50ml water. Bring to a simmer, then gently cook, covered, for 15 mins or so until the Bramley apple has collapsed to a pure and the eating apple and pear are tender (stir to make sure it doesnt catch on the bottom).
Stir in the cherries or cranberries for 1 min, taste and add a little more sugar if necessary. Can be chilled for 3-5 days.
Serve with vanilla ice cream, if you like. See 'Goes well with' for ideas for using up the compote.