Apple Cider Gravy

Name: Apple Cider Gravy
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 3
Cuisine: Global
Ingredients: 237 milliliters apple cider; 59 milliliters butter; 59 milliliters flour; 3 servings Kosher salt and freshly ground black pepper; 2 teaspoons finely chopped sage; 710 milliliters turkey stock

Apple Cider Gravy might be just the sauce you are searching for. This vegetarian recipe serves 3. One serving contains 295 calories, 7g of protein, and 18g of fat. If you have kosher salt and pepper, sage, flour, and

Instructions

Melt butter over medium high heat in medium saucepan.

Ingredients you will need

Butter

Equipment you will use

Sauce Pan

Whisk in flour and cook, stirring frequently, until golden blonde, about 2 minutes.

Ingredients you will need

All Purpose Flour

Equipment you will use

Whisk

Gradually add in turkey drippings or stock in a steady stream, whisking constantly, then add apple cider. Bring to a boil, reduce to a simmer, and cook until reduced to 3 cups, 10 to 15 minutes. Stir in sage and season with salt and pepper to taste.

Ingredients you will need

Salt And Pepper