Anytime Turkey Gravy
Anytime Turkey Gravy might be just the sauce you are searching for. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 15. One portion of this dish contains approximately 23g of protein, 12g of fat, and a total of 215 calories. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes around 1 hour and 35 minutes. Head to the store and pick up pepper, celery, chicken broth, and a few other things to make it today.
Instructions
Cook turkey pieces in hot oil in a Dutch oven over medium-high heat 6 to 8 minutes on each side or until lightly browned.
Add onion and celery, and saut 4 minutes. Gradually stir in chicken broth, stirring to loosen particles from bottom of skillet; stir in parsley. Bring to a boil; cover, reduce heat to medium-low, and simmer, stirring occasionally, 30 minutes.
Pour mixture through a wire-mesh strainer into a large bowl, discarding solids.
Melt butter in Dutch oven over medium heat; whisk in flour, and cook, whisking constantly, 1 to 2 minutes or until mixture is golden and smooth. Gradually whisk in broth mixture; increase heat to medium-high, and bring to a boil. Reduce heat to medium, and simmer, stirring occasionally, 15 to 20 minutes or to desired thickness. Stir in remaining ingredients.