Anti-cancer Pork Chops With Cherry Sauce

Name: Anti-cancer Pork Chops With Cherry Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters bottled reduced-fat balsamic vinaigrette; 118 milliliters dried cherries; 118 milliliters low-sodium chicken broth; 4 mediums (about 3/4 lb total weight) boneless center cut organic pork loin chops, medium thickness; 4 servings Salt and freshly ground pepper; 118 milliliters shallots, thinly sliced

Anti-cancer Pork Chops With Cherry Sauce might be just the main course you are searching for. This recipe covers 19% of your daily requirements of vitamins and minerals. One serving contains 402 calories, 31g of protein, and 25g of fat. This recipe serves 4. A mixture of bottled balsamic vinaigrette, center pork loin chops, shallots, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the dried cherries you could follow this main course with the Homemade Berry Granola Parfaits as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Ingredients

Servings:

118milliliters

bottled reduced-fat balsamic vinaigrette 118milliliters

dried cherries 118milliliters

low-sodium chicken broth 4mediums

(about 3/4 lb total weight) boneless center cut organic pork loin chops, medium thickness 4servings

Salt and freshly ground pepper 118milliliters

shallots, thinly sliced

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are great choices for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try Santan Ema Reserve Chardonnay. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 14 dollars per bottle.