Andy Ricker's Naam Cheuam Naam Taan Piip (Palm Sugar Simple Syrup)

Andy Ricker's Naam Cheuam Naam Taan Piip (Palm Sugar Simple Syrup)
Andy Ricker's Naam Cheuam Naam Taan Piip (Palm Sugar Simple Syrup) might be just the side dish you are searching for. This recipe serves 2. One serving contains 116 calories, 0g of protein, and 0g of fat. This recipe covers 0% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

1
Combine the sugar and the water in a very small pot or pan. Set it over medium heat and cook, stirring and breaking up the sugar as it softens, just until the sugar has completely dissolved. If the water begins to bubble before the sugar has completely dissolved, turn off the heat and let it finish dissolving in the hot liquid.
Ingredients you will need
SugarSugar
WaterWater
Equipment you will use
Frying PanFrying Pan
PotPot
2
Let it cool before storing. The syrup keeps in an airtight container in the fridge for up to 2 weeks.
Ingredients you will need
SyrupSyrup

Equipment

DifficultyEasy
Ready In5 m.
Servings2
Health Score0
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