Amy's Favorite Indian Fry Bread Tacos

Name: Amy's Favorite Indian Fry Bread Tacos
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 1
Cuisine: Indian, Asian
Ingredients: 1 Tbsp baking powder; 1 serving Fry Bread; 710 milliliters flour; 680 grams ground beef; 1 serving shredded lettuce; 1 serving chopped onion; 454 grams old el paso refried beans; 1 serving salsa; 1 teaspoon salt; 1 serving shredded cheese; 1 serving sour cream; 35 grams package old el paso taco seasoning mix; 1 serving diced tomato; 1 serving vegetable oil (for frying); 355 milliliters water; 1 serving Toppings

Amy's Favorite Indian Fry Bread Tacos requires roughly 2 hours from start to finish. One serving contains 3665 calories, 181g of protein, and 145g of fat. This recipe serves 1. It works well as an Indian main course. Head to the store and pick up lettuce, water, cream, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.

Ingredients

Servings:

1Tbsp

baking powder 1serving

Fry Bread 710milliliters

flour 680grams

ground beef 1serving

shredded lettuce 1serving

chopped onion 454grams

old el paso refried beans 1serving

salsa 1teaspoon

salt 1serving

shredded cheese 1serving

sour cream 35grams

package old el paso taco seasoning mix 1serving

diced tomato 1serving

vegetable oil (for frying)355milliliters

water 1serving

Toppings

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian works really well with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. You could try Leth Steinagrund Gruner Veltliner. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 20 dollars per bottle.