Almond-Mocha Muffins

Name: Almond-Mocha Muffins
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters chopped roasted almonds; 3 teaspoons baking powder; 118 milliliters packed brown sugar; 1 egg; 473 milliliters Gold all-purpose flour; 1 Tbsp instant coffee granules or crystals; 237 milliliters milk; 1 teaspoons salt; 118 milliliters semisweet chocolate chips; 2 Tbsps unsweetened baking cocoa; 0 teaspoons vegetable oil; 79 milliliters vegetable oil

Almond-Mocha Muffins might be just the morn meal you are searching for. This recipe serves 12. One portion of this dish contains about 6g of protein, 16g of fat, and a total of 307 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, semisweet chocolate chips, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

Heat oven to 400F. Grease or spray bottoms only of 12 regular-size muffin cups, or place paper baking cup in each muffin cup.

Equipment you will use

Muffin Liners

Oven

In medium bowl, mix flour, cocoa, baking powder and salt; set aside. In large bowl, beat brown sugar, milk, oil, coffee and egg with fork or wire whisk. Stir in flour mixture just until flour is moistened. Stir in chocolate chips and almonds. Divide batter evenly among muffin cups.

Ingredients you will need

Chocolate Chips

Baking Powder

Brown Sugar

Almonds

Coffee

Cocoa Powder

All Purpose Flour

Milk

Salt

Egg

Cooking Oil

Equipment you will use

Muffin Liners

Whisk

Bowl

Bake 18 to 20 minutes or until toothpick inserted in center comes out clean. Immediately remove muffins from pan to cooling rack. Cool 15 minutes.

Equipment you will use

Wire Rack

Toothpicks

Oven

Frying Pan

In small microwavable bowl, microwave glaze ingredients uncovered on High about 45 seconds, stirring every 15 seconds, until chips can be stirred smooth.

Ingredients you will need

French Fries