Alfredo Fettuccine With Chicken and Broccoli

Name: Alfredo Fettuccine With Chicken and Broccoli
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 425 grams bertolli alfredo sauce; 567 grams buitoni alfredo sauce; 710 milliliters broccoli florets , chopped; 907 grams chicken tenders , cut into bite size pieces if you like it extra chunky cut the pieces slightly larger; 1 Tbsps fresh ground pepper; 2 Tbsps olive oil; 1 medium onion , quartered; 8 servings fresh grated parmesan cheese; 454 grams fettuccine pasta; 8 servings red pepper , quartered 2x

The recipe Alfredo Fettuccine With Chicken and Broccoli could satisfy your Mediterranean craving in about 1 hour and 30 minutes. This recipe makes 8 servings with 753 calories, 48g of protein, and 36g of fat each. This recipe covers 35% of your daily requirements of vitamins and minerals. A mixture of onion, chicken tenders, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. It works well as a rather pricey main course.