Zurie's Fresh Fig Compote Over Cream Cheese

Name: Zurie's Fresh Fig Compote Over Cream Cheese
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 158 milliliters brown sugar; 227 grams package cream cheese; 473 milliliters fresh figs, stemmed and quartered; 1 pinch salt; 1 teaspoon vanilla extract; 59 milliliters water

You can never have too many sauce recipes, so give Zurie's Fresh Fig Compote Over Cream Cheese a try. One portion of this dish contains roughly 2g of protein, 10g of fat, and a total of 177 calories. This recipe serves 8. This recipe covers 2% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 25 minutes. A mixture of water, cream cheese, salt, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Heat a saucepan over medium heat; add brown sugar, water, salt, and figs. Cook and stir until sugar has dissolved and figs have softened, about 10 minutes.

Ingredients you will need

Brown Sugar