Winning Coffee Ice Cream Pie

Name: Winning Coffee Ice Cream Pie
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 57 grams butter, cubed; 1 8-inch chocolate crumb crust (8 inches); 142 grams can evaporated milk; 1 pint coffee ice cream, softened; 27 grams chopped pecans; 100 grams sugar; 57 grams unsweetened chocolate, chopped; 227 grams carton frozen whipped topping, thawed

Winning Coffee Ice Cream Pie might be just the dessert you are searching for. One portion of this dish contains about 5g of protein, 24g of fat, and a total of 369 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of butter, chocolate crumb crust, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It can be enjoyed any time, but it is especially good for Summer. From preparation to the plate, this recipe takes roughly 30 minutes. Users who liked this recipe also liked Coffee Ice Cream Pie, Coffee Ice Cream Pie, and Coffee Liqueur Ice Cream Pie.

Instructions

In a heavy saucepan, melt chocolate and butter over low heat. Stir in milk and sugar. Bring to a boil over medium heat, stirring constantly. Cook and stir for 3-4 minutes or until thickened.

Ingredients you will need

Chocolate

Butter

Sugar

Milk

Equipment you will use

Sauce Pan

Remove from the heat; cool completely.

Spoon ice cream into crust. Stir sauce; spread over ice cream. Top with whipped topping; sprinkle with pecans. Freeze until firm.

Ingredients you will need

Whipped Topping

Ice Cream

Pecans

Sauce

Remove from the freezer 15 minutes before serving.

Equipment

Sauce Pan

Ingredients

Servings:

57grams

butter, cubed 18-inch

chocolate crumb crust (8 inches)142grams

can evaporated milk 1pint

coffee ice cream, softened 27grams

chopped pecans 100grams

sugar 57grams

unsweetened chocolate, chopped 227grams

carton frozen whipped topping, thawed

Recommended wine: Cream Sherry, Alcoholic Drink, Ingredient, Food Product Category, Wine, Red Wine, Sherry, Port, Dessert Wine, Port Wine, Drink, Moscato, Menu Item Type, Moscato Dasti

Cream Sherry, Alcoholic Drink, and Ingredient are my top picks for Vanillan Ice Cream. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.