Wine Dressing for Fruit

Wine Dressing for Fruit
Wine Dressing for Fruit could be just the gluten free and dairy free recipe you've been looking for. For $2.04 per serving, you get a side dish that serves 6. One serving contains 194 calories, 1g of protein, and 0g of fat. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up cinnamon stick, white wine vinegar, sugar substitute equivalent sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes. If you like this recipe, take a look at these similar recipes: Chilled Red Wine Fruit Dressing, Wine Fruit Sparklers, and Summer Fruit with Wine and Mint.

Instructions

1
In a small saucepan, combine the first five ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes.
Equipment you will use
Sauce PanSauce Pan
2
Strain into a bowl. Discard cinnamon and cloves. Cover and refrigerate for 30 minutes or until cool.
Ingredients you will need
CinnamonCinnamon
CloveClove
Equipment you will use
BowlBowl
3
Serve with fruit. Refrigerate leftover dressing.
Ingredients you will need
FruitFruit

Equipment

DifficultyEasy
Ready In15 m.
Servings6
Health Score0
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