Wild Mushroom Appetizer Pizza
Wild Mushroom Appetizer Pizza requires around 35 minutes from start to finish. This recipe makes 48 servings with 51 calories, 2g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of butter, classic pizza crust, mushrooms, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is typical of Mediterranean cuisine.
Instructions
Brush large cookie sheet with oil. Unroll dough; place on oiled cookie sheet. Starting at center, press out dough into 15x10-inch rectangle.
Bake 8 to 10 minutes or until crust is very light brown.
Meanwhile, in 12-inch skillet, heat butter over medium-high heat until melted.
Add mushrooms; cook about 6 minutes, stirring frequently, until well browned; drain. Stir in thyme, salt and pepper.
Spread cream cheese evenly over crust.
Sprinkle fontina cheese over cream cheese.
Spread cooked mushrooms over cheese.
Sprinkle mozzarella cheese over mushrooms.
Bake 10 to 12 minutes longer or until cheese is melted and crust is golden brown. Cool 5 minutes.
Cut into 8 rows by 6 rows.
Sprinkle with thyme leaves.