Western Salad

Name: Western Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Global
Ingredients: 454 grams package baby carrots, chopped; 1 head broccoli, chopped; 850 grams ranch-style beans, drained; 1 head cauliflower, chopped; 2 cucumbers, sliced; 1 green bell pepper, chopped; 2 bunches green onions, chopped; 1 head iceberg lettuce, shredded; 383 grams package nacho-flavor tortilla chips; 1 bunch radishes, sliced; 454 grams Ranch-style salad dressing

Need a gluten free and vegan side dish? Western Salad could be an awesome recipe to try. One serving contains 363 calories, 10g of protein, and 16g of fat. This recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 12. Head to the store and pick up salad dressing, cucumbers, beans, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.