Watermelon and Ginger Limeade

Watermelon and Ginger Limeade
Watermelon and Ginger Limeade is a gluten free and vegan beverage. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 75 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 8. From preparation to the plate, this recipe takes roughly 30 minutes. It will be a hit at your Summer event. A mixture of ginger, lime juice, watermelon, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
In a small saucepan, combine the water, sugar and ginger and bring to a boil. Cover and simmer over low heat for 10 minutes. Strain the ginger syrup into a small bowl.
Ingredients you will need
GingerGinger
SugarSugar
SyrupSyrup
WaterWater
Equipment you will use
Sauce PanSauce Pan
BowlBowl
2
Puree the cubed watermelon in a food processor. Strain the puree through a fine sieve set over a bowl. Stir in the ginger syrup and the lime juice.
Ingredients you will need
Lime JuiceLime Juice
WatermelonWatermelon
GingerGinger
SyrupSyrup
Equipment you will use
Food ProcessorFood Processor
SieveSieve
BowlBowl
3
Fill 8 tall glasses with ice and add the limeade.
Ingredients you will need
LimeadeLimeade
IceIce
4
Garnish with the melon wedges and serve.
Ingredients you will need
MelonMelon
DifficultyNormal
Ready In30 m.
Servings8
Health Score4
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