Watercress and Mushroom Salad with Lime Vinaigrette
You can never have too many side dish recipes, so give Watercress and Mushroom Salad with Lime Vinaigrette a try. One serving contains 132 calories, 2g of protein, and 14g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free, primal, and whole 30 diet. A mixture of wine vinegar, watercress, kosher salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
In a large bowl, whisk together Dijon mustard, vinegar, lime juice, olive
oil, salt, and a few grinds of black pepper.