Warm Potato Salad with Bacon

Name: Warm Potato Salad with Bacon
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 113 grams bacon (5 slices); 59 milliliters chopped fresh chives; 2 Tbsps olive oil; 1 kilograms boiling potatoes, scrubbed; 3 Tbsps white-wine vinegar

Warm Potato Salad with Bacon might be just the side dish you are searching for. One serving contains 254 calories, 8g of protein, and 12g of fat. This recipe serves 6. This recipe covers 16% of your daily requirements of vitamins and minerals. It is It is perfect for The Fourth Of July. Head to the store and pick up potatoes, chives, white-wine vinegar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Cover potatoes generously with cold salted water (1 tablespoon salt for 3 quarts water) in a pot and simmer until potatoes are tender, about 30 minutes.

Ingredients you will need

Potato

Water

Salt

Equipment you will use

Pot

Drain potatoes.

Ingredients you will need

Potato

When potatoes are cool enough to handle but still warm, peel and cut into 1-inch pieces, then toss with vinegar and 1/2 teaspoon salt in a large bowl.

Ingredients you will need

Potato

Vinegar