Warm Cinnamon-Apple Topping

Name: Warm Cinnamon-Apple Topping
Prep time: 28 min
Cook time: 28 min
Total time: 28 min
Yield: 6
Cuisine: Global
Ingredients: 79 milliliters firmly packed brown sugar; 1 Tbsp butter; 1 teaspoon cornstarch; 4 peeled and coarsely chopped Granny Smith apples; 1 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 1 teaspoons lemon juice; 1 teaspoons vanilla extract

Need a gluten free and vegetarian side dish? Warm Cinnamon-Apple Topping could be an awesome recipe to try. This recipe makes 6 servings with 129 calories, 0g of protein, and 2g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have ground nutmeg, butter, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 28 minutes.

Instructions

Stir together sugar and cornstarch in a medium skillet.

Ingredients you will need

Corn Starch

Sugar

Equipment you will use

Frying Pan

Add apples and next 4 ingredients, and bring to a boil over medium-high heat, stirring constantly. Boil 1 minute; reduce heat to medium-low, and simmer, stirring often, 8 to 12 minutes or until apples are tender. Stir in butter.

Ingredients you will need

Apple