Violet Beauregarde Part 2
One serving contains 182 calories, 0g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 2. From preparation to the plate, this recipe takes approximately 2 minutes. A mixture of garnish: extra long lemon twist, sparkling wine, tempus fugit liqueur de violettes, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.
Instructions
Fill a mixing glass with ice.
Add Liqueur de Violette, Aperol, and lemon juice. Stir until well chilled, about 20 seconds. Strain into two flutes and top each glass with sparkling wine.
Garnish with extra long lemon peel.