VELVEETA Southwestern Corn Dip

Name: VELVEETA Southwestern Corn Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 28
Cuisine: Global
Ingredients: 312 grams can corn with red and green bell peppers, drained; 118 milliliters cilantro, finely chopped; 118 milliliters BREAKSTONES or KNUDSEN Sour Cream; 3 jalapeÃ±o peppers, seeded, minced; 1 red onion, finely chopped; 454 grams lb. VELVEETAÂ®, cut into 1/2-inch cubes

VELVEETA Southwestern Corn Dip is a gluten free and vegetarian hor d'oeuvre. This recipe serves 28. One portion of this dish contains approximately 0g of protein, 2g of fat, and a total of 27 calories. The Super Bowl will be even more special with this recipe. A mixture of corn, cilantro, onion, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 10 minutes.