VELVEETA Queso Blanco Spinach & Artichoke Dip

Name: VELVEETA Queso Blanco Spinach & Artichoke Dip
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 397 grams can artichoke hearts, drained, chopped; 283 grams pkg. frozen chopped spinach, thawed, well drained; 0 teaspoons garlic powder; 0 teaspoons onion powder; 454 grams lb. Queso Blanco VELVEETAÂ®, cut into 1/2-inch cubes

VELVEET It will be a hit at your The Super Bowl event. Head to the store and pick up artichoke hearts, queso blanco velveetaâ, garlic powder, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.