VELVEETA Breakfast Bake

VELVEETA Breakfast Bake
VELVEETA Breakfast Bake might be just the morn meal you are searching for. One serving contains 130 calories, 6g of protein, and 8g of fat. This recipe serves 25. It can be enjoyed any time, but it is especially good for Christmas. If you have bread, mushrooms, green onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 25 minutes.

Instructions

1
Place 6 of the bread slices on bottom of greased 13x9-inch baking dish; top with bacon, mushrooms, onions and VELVEETA Made With 2% Milk. Cover with remaining 6 bread slices.
Ingredients you will need
MushroomsMushrooms
Velveeta CheeseVelveeta Cheese
2 Percent Milk2 Percent Milk
OnionOnion
BaconBacon
BreadBread
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Baking PanBaking Pan
2
Beat eggs and milk with wire whisk in large bowl until well blended; pour over bread. Cover and refrigerate at least 1 hour or up to 24 hours.
Ingredients you will need
BreadBread
EggEgg
MilkMilk
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WhiskWhisk
BowlBowl
3
Preheat oven to 350F.
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OvenOven
4
Bake casserole, uncovered, 50 min. to 1 hour or until knife inserted in center comes out clean.
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OvenOven
KnifeKnife
5
Let stand 10 min. before serving.
DifficultyExpert
Ready In2 hrs, 25 m.
Servings25
Health Score2
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