Vegetable Soup

Name: Vegetable Soup
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 3 big carrots; 227 grams cauliflower; 6 servings chicken soup powder; 1 bunch fresh dill; 2 onions; 1 parsnip; 6 servings pepper; 6 servings salt; 3 zucchini, peeled

Need a gluten free, dairy free, and whole 30 soup? Vegetable Soup could be a spectacular recipe to try. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains about 3g of protein, 1g of fat, and a total of 76 calories. This recipe serves 6. Head to the store and pick up zucchini, pepper, chicken soup powder, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.