Vegan Sweet and Spicy Popcorn
Vegan Sweet and Spicy Popcorn might be just the American recipe you are searching for. One portion of this dish contains around 6g of protein, 2g of fat, and From preparation to the plate, this recipe takes around 5 minutes. It works well as a hor d'oeuvre. A mixture of ancho chili powder, cayenne pepper, ground coriander, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegan diet.
Instructions
For the seasoning mix, stir all of the spices together in a small container with airtight lid.
Place the popcorn in a serving bowl and spray lightly with cooking spray or drizzle with the coconut oil and toss to evenly coat.
Sprinkle about 1 teaspoon of the seasoning mix over popcorn and toss to distribute evenly.
Sprinkle on more, to taste, if desired.Store leftover seasoning mix for future use.